CRUdiS is a true symbol of San Daniele, where the excellence of the famous prosciutto crudo can be felt in the air.
Here, you can purchase a slice, a tray, or even a whole leg of the finest cured ham in the area.
That’s because the CRUdiS store relies on the expertise of “master prosciutto maker” Leone Zuanon, who, with over 30 years of experience, carefully and passionately selects hams from the best-aged batches of San Daniele.
You can find us at Via Garibaldi 7, just a few steps from the main square.
And if you’d like to taste the quality before making a purchase, come visit us at one of our venues in or around San Daniele: Open, Open Air, Farroni, or Michelaccio.
